Bread Rolls with Stuffed Potatoes
Bread Rolls with Stuffed Potatoes

Hello everybody, it’s John, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, bread rolls with stuffed potatoes. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Bread roll is a potato stuffed bread snack popular in India. To make these bread roll, boiled potatoes are spiced and rolled up in bread slices. These are usually deep fried but are great even if baked or pan fried.

Bread Rolls with Stuffed Potatoes is one of the most well liked of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Bread Rolls with Stuffed Potatoes is something which I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can have bread rolls with stuffed potatoes using 15 ingredients and 15 steps. Here is how you can achieve that.

The ingredients needed to make Bread Rolls with Stuffed Potatoes:
  1. Make ready 2 large potato/ boiled and mashed
  2. Prepare 1 bunch fresh spinach/ steamed/ chopped
  3. Get 1 bunch parsley/ chopped
  4. Get 1/2 bunch Fresh basil/ chopped
  5. Prepare 1 bunch green onion/ chopped
  6. Prepare 1/2 tbs vegetable oil for filling
  7. Get 1 tsp red flakes pepper, salt
  8. Make ready To make dough:
  9. Take 1 teacup milk at room temperature
  10. Take 2 tbsp instant dry yeast
  11. Get Salt
  12. Take 1 egg white
  13. Make ready To decorate :
  14. Make ready 3 cups flour/ if your dough is too soft add more flour
  15. Get Egg yolk, sesame seeds, or flax seed

Bread Potato Rolls recipe a delicious finger licking snack ! My childhood memories are revived with these tasty rolls. These are bread ball / rolls stuffed with mashed potatoes, spices, herbs and then deep fried. It's crunchy from outside and soft from within.

Instructions to make Bread Rolls with Stuffed Potatoes:
  1. Set oven at 375°F
  2. Mix yeast, yogurt, milk, add flour slowly
  3. Make a soft dough
  4. Cover and keep in warm place an hour
  5. Prepare the filling
  6. It's ready
  7. Your dough has risen after 1 hour
  8. Make 8 even balls
  9. Flatten with your hand and place some filling in the middle of the dough
  10. Bring the edges together
  11. You close the ball,
  12. Oil the cake pan and place the balls in it, sealed side down
  13. Brush with egg yolk and add some sesame seeds or flax seeds
  14. Cook about 25 mins.
  15. Enjoy with your favorite tea.

Remember how me and my sis used to. These Indian style fried potato stuffed bread rolls are delicious in every single bite. She even had a binding done on the cookbook when I was young so. Bread Roll Recipe - the bread is stuffed with spiced potato-peas mixture and shaped into roll. These stuffed bread roll are fried till crisp and golden brown.

So that’s going to wrap it up for this special food bread rolls with stuffed potatoes recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!