Boiled Egg bread roll or Potato scotch eggs
Boiled Egg bread roll or Potato scotch eggs

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, boiled egg bread roll or potato scotch eggs. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Boiled Egg bread roll or Potato scotch eggs is one of the most well liked of recent trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Boiled Egg bread roll or Potato scotch eggs is something that I have loved my whole life.

Boiled eggs are eggs, typically from a chicken, cooked with their shells unbroken, usually by immersion in boiling water. Hard-boiled eggs are cooked so that the egg white and egg yolk both. Learn how to make Scotch Eggs with Chef Nick Saraf only on Get Curried.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook boiled egg bread roll or potato scotch eggs using 17 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Boiled Egg bread roll or Potato scotch eggs:
  1. Take 3 Eggs, boiled and peeled
  2. Take 4 tbsp Plain flour
  3. Get 1 cup Bread crumbs
  4. Get As required Oil: to deep fry
  5. Get For filling-
  6. Take 3 medium Potatoes, boiled, peeled and grated
  7. Prepare 2 tbsp Oil
  8. Get 1 tsp Cumin seeds
  9. Make ready 1 big Onion finely chopped
  10. Make ready 1-2 Green chillies finely chopped (deseeded for lesser heat)
  11. Take 3 tbsp Green coriander chopped
  12. Prepare 1 1/2 tsp Salt
  13. Get 1 tsp Degi mirch powder (red chilli powder for colour)
  14. Make ready 2 tsp Coriander seed powder
  15. Prepare 1 tbsp Tomato ketchup
  16. Take 2 tsp Lemon juice
  17. Prepare As required Tomato Ketchup

Cook for a further minute if you like your soft boiled eggs a little firmer. Scotch eggs are basically boiled Eggs wrapped in a blanket of Sausage meat, breaded and deep-fried till golden brown and I must add, they are very delicious as well. These are perfect for breakfast, brunch or snacks and just in case you are watching your waistline you can try these baked scotch. Roll each hard-cooked egg in flour to coat; place on sausage patty and shape sausage around egg.

Instructions to make Boiled Egg bread roll or Potato scotch eggs:
  1. To prepare the filling, Heat oil in a pan, add the cumin seeds. Let them crackle. Now add the onions and cook them till they turn pink with very little gold on the edges for about 3-4 minutes.
  2. Now add the green chillies and green coriander. Mix well. Add salt, deghi mirch and coriander powder. Mix well. At this stage add about 2-3 tbsp of water to prevent the spices from burning. Cook till all the water dries.
  3. Now add the tomato sauce and mix. Add the grated potatoes, mix very well, keep aside to cool.
  4. To make the rolls, make fresh bread crumbs, take 3-4 slices of bread and grind them in a mixer grinder. Now, make a slurry with the flour using ¼ cup of water or less. The slurry should not be too thick.
  5. Take an egg, cover it on all sides with the potato mixture. - Now dip this in the slurry and roll it over the bread crumbs. Repeat this process to get a thick coat.
  6. Alternatively, you may remove the sides of 2 bread slices, dip them in water and squeeze out the excess. Cover the potato roll, nicely with the soaked bread. Repeat with all the eggs.
  7. Keep them in the fridge for some time. To fry, heat oil in a deep wok and deep fry one roll at a time. Once they are golden brown remove on absorbent paper. Cut from the center and serve immediately.

Scotch eggs are easy to make at home and make a great appetizer or snack, especially on a picnic. Typically, these recipes include a hard-boiled egg encased in sausage and bread crumbs and. When on a boiled egg and on raw egg , same torque are applied for the same time interval; the boiled egg would have higher spin than a raw egg. It is due to the fact that the raw egg resist to get its spin on account of the its internal fluid. Thus if we have the two eggs to roll them on an inclined plane.

So that’s going to wrap this up with this special food boiled egg bread roll or potato scotch eggs recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!