Milky Soft bread rolls
Milky Soft bread rolls

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, milky soft bread rolls. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Milky Soft bread rolls is one of the most well liked of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Milky Soft bread rolls is something that I’ve loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can have milky soft bread rolls using 8 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Milky Soft bread rolls:
  1. Get 2 cups wheat flour
  2. Prepare Half cup of milk powder
  3. Take Half cup of warm milk
  4. Prepare 1 egg (room temperature)
  5. Get 11 grams (2 tablespoons) instant yeast
  6. Make ready 4 tablespoons melted butter/margarine/ cooking oil
  7. Get 1 tablespoon salt
  8. Get 4 tablespoons sugar
Instructions to make Milky Soft bread rolls:
  1. In a bowl stir in the melted margarine, egg, warm milk, yeast and sugar. Ensure it's well mixed.
  2. Add in the milk powder and the flour and kneed into a dough.
  3. Notice that the dough is non elastic, uneven and lumpy. Kneed for approximately ten to twelve minutes. One can use a mixer if available
  4. When the dough is ready, it'll be soft, even and elastic as so.
  5. Grease the bowl and the surface of the dough in preparation for proofing.
  6. Sit the dough in a warm environment for 45 minutes until double the initial size
  7. Pinch out small portios of dough and fold them as shown below before finally rolling each into the desired round shape.
  8. Grease and dust the baking tray, then arrange the scornes. Place them in a warm environment and let them rise/proof yet again for 30 minutes. Brush the top with egg wash for a golden shine. Bake at 150 degrees Celsius for 20 minutes and enjoy.

So that is going to wrap this up with this exceptional food milky soft bread rolls recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!