Sausage Bread Rolls
Sausage Bread Rolls

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, sausage bread rolls. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Sausage Bread Rolls is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Sausage Bread Rolls is something which I have loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have sausage bread rolls using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Sausage Bread Rolls:
  1. Get 2 cups bread flour/all purpose flour
  2. Make ready 2 tablespoons melted butter
  3. Make ready 2 teaspoons yeast
  4. Prepare 3 tablespoons sugar
  5. Make ready 1/4 teaspoon baking powder (to reduce smell of yeast)
  6. Get 1/2 teaspoon salt
  7. Prepare 1 egg
  8. Get 1/2 cup warm milk
  9. Prepare 10 smoked sausages
Instructions to make Sausage Bread Rolls:
  1. In a large bowl, combine the flour, salt, sugar, yeast and baking powder. Make a well at the center and add the egg and melted butter. Mix together until a soft dough is formed. Knead until it’s smooth and elastic about 10 minutes by hand and cover it to rest for 1 hour until it doubles in size
  2. Boil 10 smoked sausages in boiling water for about 7 minutes. Remove from water and set aside.
  3. Deflate the dough, and turn it out onto a lightly floured surface. Divide the dough into 10 equal pieces, and roll it out into a rope long enough to wrap around the sausage about 2-3 times
  4. Wrap the rolled dough around the sausage and place them on lightly greased and floured baking sheets at least 2 inches apart. Cover the rolls with a damp cloth, and let rise until doubled in size, about 30 minutes
  5. Whisk an egg yolk and 2 teaspoons of milk together and brush the surface of the bread rolls then place in a 175 degrees celsius preheated oven and bake for 15 minutes or till golden brown

So that’s going to wrap it up with this special food sausage bread rolls recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!