Salted Caramel Apple Cups
Salted Caramel Apple Cups

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, salted caramel apple cups. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Salted Caramel Apple Cups is one of the most favored of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Salted Caramel Apple Cups is something which I have loved my entire life.

To begin with this recipe, we must first prepare a few components. You can have salted caramel apple cups using 13 ingredients and 13 steps. Here is how you cook that.

The ingredients needed to make Salted Caramel Apple Cups:
  1. Prepare 12 Rhodes Dinner Rolls , thawed but still cold
  2. Take 3 Granny Smith apples , peeled cored and finely chopped
  3. Take 3/4 cup pecans chopped
  4. Prepare 6 tablespoons brown sugar
  5. Get 1 1/2 teaspoons cinnamon
  6. Prepare 3/4 teaspoon nutmeg
  7. Take 1 tablespoon butter , melted
  8. Prepare Frosting :
  9. Get 1/2 cup butter , softened
  10. Take 4 ounces cream cheese , softened
  11. Prepare 1 1/2 cups sugar powdered
  12. Get 1/2 cup caramel sauce
  13. Make ready 1/8 teaspoon salt
Steps to make Salted Caramel Apple Cups:
  1. Spray counter lightly with non-stick cooking spray.
  2. Flatten each roll into a 5-inch circle.
  3. Combine apples, pecans, brown sugar, spices and butter.
  4. Place about 2 tablespoons of apple mixture in the center of each dough circle.
  5. Carefully place a dough circle with apple mixture on it into each cup of a sprayed muffin pan.
  6. Cover with sprayed plastic wrap and let rise 30-45 minutes.
  7. Remove wrap and bake at 350°F 12-15 minutes or until golden brown.
  8. Remove from pan to cool slightly and frost.
  9. For frosting, combine cream cheese with butter.
  10. Add powdered sugar and mix well.
  11. Add salt to caramel sauce and stir.
  12. Add salted caramel sauce to the cream cheese mixture and stir well.
  13. Frost apple cups while warm.

So that is going to wrap it up with this special food salted caramel apple cups recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!