Nutty Flatbread
Nutty Flatbread

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, nutty flatbread. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Nutty Flatbread is one of the most popular of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look wonderful. Nutty Flatbread is something which I have loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can have nutty flatbread using 7 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Nutty Flatbread:
  1. Prepare 8 Rhodes Dinner Rolls , thawed to room temperature
  2. Prepare 1/4 cup olive oil
  3. Take 12 bacon slices cooked , cut in small pieces
  4. Make ready 7 - 8 ounces brie cheese , sliced thin
  5. Take 1/2 cup honey
  6. Prepare 1/2 cup walnuts chopped
  7. Get to taste sea salt
Instructions to make Nutty Flatbread:
  1. Spray counter top lightly with non-stick cooking spray. Flatten each roll into a 6-7-inch circle. Brush the tops with olive oil.
  2. Heat frying pan to almost medium heat. Place each flatbread, oil side down, in pan for 1-2 minutes until lightly browned. Brush the other side with oil. Turn and brown that side. Remove from frying pan and place on baking sheets.
  3. Dividing toppings equally between the 8 flatbreads, sprinkle with bacon, drizzle with honey top with cheese and sprinkle with walnuts. Broil flatbreads 2-3 minutes until cheese starts to melt. Remove from oven and sprinkle with sea salt to taste..

So that’s going to wrap it up for this special food nutty flatbread recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!