Hey everyone, it’s me, Dave, welcome to my recipe site. Today, we’re going to make a distinctive dish, bread rolls. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
A roll is a small, usually round or oblong individual loaf of bread served as a meal accompaniment (eaten plain or with butter). A roll can be served and eaten whole or cut transversely and dressed with. My recipe for making Bread Rolls.
Bread rolls is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. Bread rolls is something that I’ve loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can cook bread rolls using 9 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Bread rolls:
- Prepare 2 potatoes boiled
- Get 1 chicken breast
- Take 8 bread slices
- Get 1 tsp red chilli powder
- Get 1 tsp salt
- Get 1 tsp zeera powder
- Make ready 2 tbsp yogurt
- Make ready 2 tbsp lemon juice
- Prepare 2 tsp ginger garlic paste
Bread roll is a tasty snack that can be made in a jiffy if you have leftover boiled potatoes. Butter, dry yeast, eggs, flour, milk, salt, sugar. A bread roll is a piece of bread, usually small and Bread rolls are often used in the same way as sandwiches are—cut transversely, with fillings placed between the two halves. Find bread rolls stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection.
Steps to make Bread rolls:
- Marinate chicken breast with above ingredients
- Cook by adding 1/2cup water
- Chop well with spoon
- Mix potatoes
- Filling bread and roll
- Make a mixture of 3 tbsp corn flour and 1/2 cup water
- Roll every bread roll in this mixture and fry
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