Lemon Tarts
Lemon Tarts

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, lemon tarts. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Lemon Tarts is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They are nice and they look fantastic. Lemon Tarts is something that I have loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have lemon tarts using 3 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Lemon Tarts:
  1. Make ready 6 Rhodes Dinner Rolls , thawed to room temperature
  2. Take 10 ounces lemon curd jars
  3. Take whipped topping
Steps to make Lemon Tarts:
  1. Spray counter lightly with non-stick cooking spray. Roll each roll into a 5x10-inch rectangle. Using a 5-inch flower shaped cookie cutter, cut two flowers out of each rectangle. Carefully place each flower into a sprayed muffin cup. Press the petals against the sides of the cups.
  2. Cover with plastic wrap and let rest 15 minutes. Remove wrap and press the petals again. Poke the bottoms a few times to prevent bubbles from forming. Bake at 375°F 5-7 minutes or until tips are golden brown. Remove flowers from muffin tin and place on cooling rack.
  3. When cool, fill each one with about a tablespoon of lemon curd. Garnish with a small amount of whipped topping.

So that is going to wrap this up for this special food lemon tarts recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!