Hey everyone, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, mini burgers. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
I love burgers, but for entertaining, finger food is a must. Today's recipe is a good, simple, classic hamburger shrunk down into a bite sized mini burger. Brunch Mini Burgers Hamburger Salmon Ethnic Recipes Food Places Mini Hamburgers Hamburgers. · A simple Mini burgers recipe for you to cook a great meal for family or friends.
Mini burgers is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Mini burgers is something which I’ve loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have mini burgers using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Mini burgers:
- Take 1 lettuce
- Get 2 medium tomatoes
- Make ready 1 packages mini burger buns (aka dinner rolls here; homemade or bought)
- Take 1 each mayo, ketchup, honey mustard
- Prepare 1/4 slice cheese (american or mozarella
- Make ready 1 each worcestershire and soy sauce
- Make ready 3 clove garlic
- Make ready 1/2 kg ground beef
- Make ready 1 pinch salt and pepper
Although there is no exact history of mini burgers, they were first. You and your family are taking a trip to Hawaii for a wonderful family vacation. It's your first day on the beach, and your father thinks that mini burgers will be the perfect snack to. Yep yeni bir oyun daha sizlerle.
Steps to make Mini burgers:
- I usually prepare the ground beef with garlic,salt, pepper, soy and worcestershire sauce to taste the day before or same day in the morning to make them later so it can get all the flavor when you make them.
- Form little balls with the seasoned ground beef and press them a little to form your patties. Then fry them on a frying pan with a bit of oil. Put the mayo, honey mustard, lettuce and tomato slice on your buns.
- Once patties are ready, cut cheese slices in 4 and top each meat with one little square. Cover it until it melts.
- put your hamburger patties on each bread and enjoy!
- My serving suggestions: fried yucca sticks (casava)or french fries.
- serving portions will depend on the size of your patties..last time i made like 12-15 approximately.
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So that’s going to wrap it up for this special food mini burgers recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!