Bbq chicken sliders
Bbq chicken sliders

Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a special dish, bbq chicken sliders. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Juicy chicken topped with mozzarella, gouda, red onion, and fresh cilantro. Slow Cooker Shredded BBQ Chicken Sliders with Coleslaw It's too hot to cook inside! It's too hot to BBQ outside!

Bbq chicken sliders is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Bbq chicken sliders is something which I’ve loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can have bbq chicken sliders using 13 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Bbq chicken sliders:
  1. Get Brine
  2. Get 1 1/2 quart water
  3. Get 1/4 cup packed brown sugar
  4. Make ready 2 tbsp salt
  5. Make ready 1 tbsp liquid smoke
  6. Get 2 tsp minced garlic
  7. Prepare 1/2 tsp dried thyme
  8. Prepare Chicken
  9. Prepare 2 lb boneless skinless chicken breast halves
  10. Make ready 1/3 cup liquid smoke
  11. Make ready 1 1/2 cup hickory smoke flavored bbq sauce
  12. Make ready 16 slider buns or dinner rolls split and warmed
  13. Take 8 or use ciuld use hamburger buns if preferred

But you can easily grill or bbq some chicken if you want the extra flavor. These Mini BBQ Chicken Sliders served on Original Hawaiian Sweet Dinner Rolls from King's Sliders—in any variation—are a barbecue must-have. We find this recipe for Mini BBQ Chicken. Cheesy & full of heat, Cheesy BBQ Chicken Pull Apart Sliders are the easy, finger-licking good snack everyone will be drooling over at your next party!

Instructions to make Bbq chicken sliders:
  1. prep time: 25 min + brining. cook: 4 -6 hours
  2. 8 servings, 2 sliders each with rolls
    1. in a large bowl, mix Brine ingredients, stirring to dissolve brown sugar. reserve 1 cup brine for cooking chicken; cover and refrigerate
    1. place chicken in a large resealable bag; add remaining brine. seal bag, pressing out as much air as possible; turn to coat chicken. place in a large bowl; refrigerator 18 to 24 hours, turning occasionally.
    1. remove chicken from brine and transfer to a 3 quart slow cooker; discard Brine in bag. add reserved 1 cup brine and 1/3 cup liquid smoke to chicken . cover and cook on low 4 to 5 hours or until chicken is tender.
    1. remove chicken; cool slightly. discard cooking juices. shred chicken with 2 forks and return to slow cooker. pour in barbecue sauce, heat thoroughly. serve on buns.
  7. I made a coleslaw from a kit, to add to sliders

If you are looking for an excellent snack for game day you might want to give these BBQ chicken sliders a try. Tender shredded chicken breast smothered in your favorite BBQ sauce. It's then sandwiched between a mini slider bun that's been brushed with melted butter and sprinkled with salt and pepper. Easy BBQ chicken sliders made with rotisserie chicken, simple homemade barbecue sauce, and refreshing coleslaw. It's an ultimate crowd pleasing summer meal that can be whipped up in no time!

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