Hello everybody, it is me, Dave, welcome to my recipe page. Today, we’re going to make a special dish, tangi dinner roll. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Tangi Dinner Roll is one of the most well liked of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Tangi Dinner Roll is something which I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook tangi dinner roll using 9 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Tangi Dinner Roll:
- Make ready 1 cup maida
- Prepare 1 tsp instant yeast
- Make ready 1/2 tsp sugar
- Prepare 1/2 tsp salt
- Make ready 1 tsp chaat masala
- Make ready 1/2 tsp red chilli powder
- Make ready 2 tbsp oil
- Take 1 tsp black and while sesame seeds
- Make ready 1/4 cup lukewarm milk
Steps to make Tangi Dinner Roll:
- Dissolve sugar and yeast in lukewarm water,mix and leave for 5 minutes.
- Mix oil,maida and salt to a crumbled state.Add yeast mixture.Add red chilli powder and chaat masala.
- Knead to a soft dough till 5 minutes.Apply some oil on dough,cover and rest in a warm place for 60-70 minutes.
- After then again knead the dough to remove the air.Divide into 2-3equall balls.
- Make a shape of bun-roll.keep in the baking tray and cover.leave for 10 minutes. Meanwhile preheat an oven at 180°cfor10 minutes
- Brush the buns/rolls with milk.Apply seseme seeds and bake them for 25 minutes at 180 °c.
- After 25 minutes,take out rolls.Apply a lil butter on it.Serve.
So that is going to wrap this up with this exceptional food tangi dinner roll recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!