Hello everybody, it is me, Dave, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, banana and strawberry bread. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Banana and Strawberry Bread is one of the most popular of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Banana and Strawberry Bread is something which I have loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can have banana and strawberry bread using 12 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Banana and Strawberry Bread:
- Prepare Slightly salted butter
- Make ready Brown Sugar
- Prepare eggs
- Take and 3/4 cup all purpose flour
- Get Vanilla essence
- Take Ripe Bananas
- Get bicarbonate Soda
- Get salt
- Get baking powder
- Make ready cinnamon powder
- Get & 1/4 Chopped Strawberries
- Take lemon zest
Instructions to make Banana and Strawberry Bread:
- Preheat the oven to 180c
- Melt butter, then add Sugar and whisk together until creamy
- Add the 2 eggs along with the vanilla extract and whisk together until completely combined and the mixture is smooth.
- Peel the bananas and add them to a separate bowl. Using the end of the whisk or a dinner fork, mash them into the batter. Leave the bananas as chunky or as smooth as you prefer. If you prefer an entirely smooth banana bread, mash the bananas separately until no more lumps remain, and then whisk them into the batter along with the lemon zest
- Add the flour, soda and baking powder, salt and gently fold with a spatula.
- Add the strawberries and gently fold.
- Pour the batter evenly into the prepared loaf tin and put on the middle shelf.
- Bake for 50 to 65 minutes. Bake until the top of the cake is caramelized dark brown with some yellow interior peeking through
- Bake for 1hr - 1-hr 15 minutes. Bake until the top of the cake is caramelized dark brown. Use a toothpick or cake tester and put into the middle of the bread, and see if comes out clean. Baking time will vary slightly depending on the moisture and sugar content of your bananas — start checking around 50 minutes and then every 5 minutes after
- Leave to cool for 15 mins and enjoy!
So that is going to wrap this up for this special food banana and strawberry bread recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!