Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, make krispy kreme doughnuts at home. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Make Krispy Kreme Doughnuts at Home is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They are fine and they look wonderful. Make Krispy Kreme Doughnuts at Home is something which I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook make krispy kreme doughnuts at home using 12 ingredients and 12 steps. Here is how you can achieve that.
The ingredients needed to make Make Krispy Kreme Doughnuts at Home:
- Take Bread flour
- Get Cake flour
- Make ready Katakuriko
- Take Sugar
- Get Salt
- Prepare Instant dry yeast
- Take Baking powder
- Prepare 1 egg and milk
- Take Shortening
- Get fresh oil Frying oil
- Get For decoration
- Take as much as you want Icing, melted chocolate, etc.
Steps to make Make Krispy Kreme Doughnuts at Home:
- If you make this in a bread machine, add all of the ingredients in the machine and stop after the first rising.
- If you are making this in a food processor, add in the dry ingredients first, and then the yeast. Next add the sugar, and pour the egg-milk mixture.
- Continuously run the food processor for 1.5 minutes.
- If you're using a food processor, take the dough out and for the first rising, put in a bowl and cover it with plastic wrap. It will take about 45 minutes at 104℉ (40℃).
- Once the first rising is over, divide the dough into 16 portions, roll into balls and then let sit for 15 minutes.
- Once it's all done, press flat with your hands and make a hole in the center. You can also use a small cookie cutter to make the hole. On 12 cm squares of parchment paper, put them on an oven tray and arrange as shown for the second rising. Once again, let them sit for 45 minutes at 104℉ (40℃).
- After it has risen, fry at 350℉ (180℃) until both sides are golden brown!
- Be careful! If the heat is too low, they will absorb the oil and become too oily.
- While still hot, sprinkle some powdered sugar, or drizzle with icing or melted chocolate.
- Fluffy, chewy, melt-in-your-mouth fried foods are the best. If you chill them, all they need is 10 seconds in the microwave and they have that freshly baked taste again.
- I sprinkled cherry blossom petal sugar on these.
So that’s going to wrap this up for this special food make krispy kreme doughnuts at home recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!