Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, easy biscuits. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Easy Biscuits is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Easy Biscuits is something that I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook easy biscuits using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Easy Biscuits:
- Get Cake flour
- Get Strong bread flour
- Get Butter (or margarine)
- Make ready and 1/2 tablespoons Baking powder
- Take Salt
- Take Honey
- Make ready Milk
- Get Milk for brushing
Instructions to make Easy Biscuits:
- Preheat the oven at 390°F/200°C. (445°F/230°C in a microwave oven.) Add all ingredients except the milk to the food processor and blend until smooth.
- Pour in the milk in 2-3 batches. When it's all mixed together, switch off.
- Take the dough out and put on a surface dusted with flour, roll until 2 cm thick with a rolling pin. Brush on the milk (the brown spots on the photo is milk and flour) ※When it's hot, it's better to leave in the refrigerator so that the dough cracks while baking.
- Bake for 10-13 minutes in a 390°F/200°C oven. Check doneness. During the hot season, chill the ingredients in the fridge or leave the dough in the fridge for a while. The dough should ideally be more than 2 cm thick.
So that’s going to wrap it up for this exceptional food easy biscuits recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
