Oatmeal, Matcha, and White Sesame Steamed Bread
Oatmeal, Matcha, and White Sesame Steamed Bread

Hey everyone, it’s Brad, welcome to our recipe site. Today, we’re going to prepare a special dish, oatmeal, matcha, and white sesame steamed bread. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Oatmeal, Matcha, and White Sesame Steamed Bread is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They are fine and they look wonderful. Oatmeal, Matcha, and White Sesame Steamed Bread is something which I’ve loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can cook oatmeal, matcha, and white sesame steamed bread using 9 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Oatmeal, Matcha, and White Sesame Steamed Bread:
  1. Get Oatmeal
  2. Prepare Additive-free soy milk
  3. Get Water
  4. Get Beet sugar (or normal sugar)
  5. Get Tahini (white sesame paste)
  6. Get Natural salt
  7. Take ★ Cake flour
  8. Take ★ Aluminum-free baking powder
  9. Take ★ Matcha
Steps to make Oatmeal, Matcha, and White Sesame Steamed Bread:
  1. Pulse the oatmeal into a powder in a food processor. Prepare the steamer by boiling the water and setting the steamer.
  2. Mix the soy milk, water, sugar, tahini, and salt in a bowl, add the oatmeal, and mix well to allow the water to absorb.
  3. Sift in the ★ ingredients, and gently fold together using a rubber spatula until it is no longer floury and is uniform throughout.
  4. Fill muffin cups 80% full. When steam rises from the steamer, place the cups inside, and steam for about 15 minutes on high heat. They are ready when a skewer inserted to the middle comes out clean.
  5. Remove them from the muffin cups and cool. They will turn out moist and springy, not dry, if you allow them to cool in a lidded resealable container.
  6. These are low in sugar. Serve them for breakfast or for a snack. Store any leftovers in the freezer after wrapping in plastic wrap and putting them in a resealable bag.
  7. For the oatmeal, you can use either the quick cooking type (shown on the right), or other store-bought oats (as shown on the left).

So that is going to wrap this up with this special food oatmeal, matcha, and white sesame steamed bread recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!