Basic Sweet Bread Dough (Light and Fluffy Version)
Basic Sweet Bread Dough (Light and Fluffy Version)

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, basic sweet bread dough (light and fluffy version). One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Basic Sweet Bread Dough (Light and Fluffy Version) is one of the most popular of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Basic Sweet Bread Dough (Light and Fluffy Version) is something which I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can cook basic sweet bread dough (light and fluffy version) using 8 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Basic Sweet Bread Dough (Light and Fluffy Version):
  1. Make ready Bread (strong) flour
  2. Take Cake flour
  3. Take Dry yeast
  4. Get Sugar
  5. Make ready Condensed milk
  6. Make ready Salt
  7. Make ready total 1 egg + milk
  8. Get Butter
Instructions to make Basic Sweet Bread Dough (Light and Fluffy Version):
  1. Put all the ingredients in a bread machine, and leave until the end of the 1st rising (or knead by hand).
  2. Deflate and cut into 16 portions. Make into rounds and leave rest for 15 minutes.
  3. Round off again, do a second rising for 20 minutes, and bake in a preheated 200°C oven for 10-12 minutes.

So that’s going to wrap it up with this exceptional food basic sweet bread dough (light and fluffy version) recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!