Chewy and Light Naan Bread
Chewy and Light Naan Bread

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, chewy and light naan bread. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Chewy and Light Naan Bread is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Chewy and Light Naan Bread is something that I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can cook chewy and light naan bread using 9 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Chewy and Light Naan Bread:
  1. Take Bread (strong) flour
  2. Prepare Cake flour
  3. Get Sugar
  4. Prepare Salt
  5. Prepare Plain yogurt
  6. Get Water
  7. Make ready Dry yeast
  8. Get Olive oil
  9. Take Olive oil (to spread on dough)
Steps to make Chewy and Light Naan Bread:
  1. Put all the ■ ingredients in a bread machine, and leave the bread machine to do everything until the 1st rising (or hand-knead).
  2. Divide the dough into 4, and rest for 10 minutes, making sure it doesn't dry out. (I alway invert a bowl over the dough to prevent it from drying out.)
  3. Spread a little olive oil on the dough as you stretch and press it out.
  4. When the dough has stretched out a bit, if you hold the middle of the dough between both hands and shake it around in circles, it will stretch out even more.
  5. Press out any thick parts of the dough to finish. The naan should be more than 20 cm in diameter. If it has thick and thin parts, that's fine!
  6. Cook the naan in a non-oiled frying pan. Cook on one side for 2 minutes with the lid on, turn over and cook for another 2 minutes on the other side with the lid on.
  7. Turn it over one more time, and cook without the lid until crispy, for about 1 minute to finish. If the surface is not browned enough, cook it a little longer.
  8. Eat dipped in loads of curry sauce. The best!
  9. Topped with cheese.

So that is going to wrap this up for this exceptional food chewy and light naan bread recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!