Hey everyone, it’s Drew, welcome to my recipe page. Today, I will show you a way to prepare a special dish, fish and potatoe cake. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
This is a great way to use extra cooked fish and extra mashed potatoes to make a yummy meal. While the potatoes are cooking, simmer fish fillets in water to cover until they are cooked through. When ready to cook, form the fish mixture into cakes similar to small hamburgers, about two and one-half inches in diameter.
Fish and potatoe cake is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They’re nice and they look wonderful. Fish and potatoe cake is something that I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can cook fish and potatoe cake using 11 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Fish and potatoe cake:
- Take Fish
- Make ready Irish Potatoe
- Get Flour
- Take Bread crumbs
- Get Grinded Corn flakes
- Prepare Egg
- Get Seasoning
- Take Salt
- Get Onion
- Make ready Scotch bonnet
- Get Vegetable oil
I HIGHLY suggest not doing this recipe until you have leftover fish and mashed potatoes-because why go through all that trouble to make fish and potatoes just to mash them up? Rustle up some tasty fish cakes. They're easy to make and a great way of using leftover potatoes or fish. Make for starters or as part of a midweek meal.
Steps to make Fish and potatoe cake:
- Peal the back of the irish potatoe and boil it. You boil fish and cut your onions and grind the scotch bonnet. In a bowl mixed them and pound. Make it a bit circle. Put it inside flour before you put inside egg.
- In a bowl break your egg and add little salt.
- Mix your bread crumbs and cornflakes.
- Take your mixed circular potatoe and put it in the egg then remove it and put inside mixed bread crumbs and corn flakes and fry it inside vegetable oil.
- Your fish and potatoe cake is ready. You can take it with tea or pap.
Create a complete superhealthy supper with these light, Asian-style fish cakes and sweet potato chips. Fish cakes are my favourite way to make use of leftover mashed potatoes post holiday meal. If your potatoes have cream or milk added, you might just need to add a handful of breadcrumbs to the mixture until it is easy to handle and shape. Just use left over mashed potatoes with leftover cooked salmon or tinned salmon, as I've done here. When you make them, you'll see that they're really so simple that a child can put […] Another recipe to use up mashed potatoes: Potato and Salmon Fish Cakes […] Press the peeled cooked potatoes through a ricer.
So that’s going to wrap this up for this exceptional food fish and potatoe cake recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
