Korean Pancake
Korean Pancake

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, korean pancake. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Korean Pancake is one of the most well liked of current trending meals in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Korean Pancake is something that I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can have korean pancake using 11 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Korean Pancake:
  1. Make ready bread flour
  2. Make ready sugar
  3. Take dry yeast
  4. Make ready salt
  5. Get warm water
  6. Prepare sesame oil
  7. Take brown sugar, cinnamon
  8. Take nuts
  9. Make ready cheese
  10. Get sugar
  11. Make ready sesame oil
Steps to make Korean Pancake:
  1. Mix dry ingredients and put sesame oil in warm water. Mix both.
  2. Knead well untill the surface is smooth.
  3. Wrap with towel and let it rest for 1 hour until doubled.
  4. Cut 4 equal pieces.
  5. Cut nuts (walnut and pistachio) and mix with brown sugar and cinnamon. Any kind of nuts is ok. Mix sugar and cheese.
  6. Wrap the filling inside with dough and make it round.
  7. Put sesame oil and fry in a frying pan. Flatten while pressing with a spatula.
  8. Fry until good golden color and good shape.
  9. Enjoy ❣️

So that’s going to wrap it up for this special food korean pancake recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!