Chicken Satay Pizza
Chicken Satay Pizza

Hey everyone, it is John, welcome to my recipe page. Today, I will show you a way to make a special dish, chicken satay pizza. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Chicken Satay Pizza is one of the most favored of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Chicken Satay Pizza is something which I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have chicken satay pizza using 20 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Chicken Satay Pizza:
  1. Get Ingredients for pizza dough:
  2. Prepare warm water
  3. Take yeast
  4. Make ready olive oil
  5. Get bread flour
  6. Get salt
  7. Take Ingredients for topping:
  8. Take chicken thigh boneless skinless, cut in bite size
  9. Get shallots, minced
  10. Get lbr kaffir lime leaves, finely chopped
  11. Take coriander powder
  12. Take cumin powder
  13. Take nutmeg powder
  14. Prepare sweet soy sauce
  15. Make ready white pepper powder
  16. Prepare red onion, sliced ​​lengthwise
  17. Make ready Green onion (optional), thinly sliced
  18. Take olive oil
  19. Take thick satay peanut sauce (can be homemade or store bought)
  20. Make ready grated mozzarella cheese
Steps to make Chicken Satay Pizza:
  1. Mix the chicken with minced shallots, kaffir lime leaves, coriander, cumin, nutmeg, sweet soy sauce and white pepper. Let stand 1 hour in the refrigerator, covered. - Heat about 1 tablespoon of oil until it is hot in the non-stick pan. Add the chicken and the liquid. Spread the chicken (try not to overlap). Do not stir for a few minutes until the bottom side looks caramelized. Flip the chicken over and let it sit for a while until the bottom is caramelized, then stir. Turn the heat off. Set aside.
  2. Pizza dough : dissolve yeast into warm water. Wait for about 3-5 minutes to foam. Add oil. Stir well. Add liquid yeast + oil to the flour. Mix well, add salt. Knead until the dough is smooth and soft. Round the dough and put it in a container that has been greased. Cover the container with cling wrap. Let it rest until doubled in size.
  3. Turn the dough out onto a lightly floured surface and divide it into 2 equal pieces. Take 1 part of the dough (cover the other one with plastic) then roll it out to about 12 inches. Brush the dough surface with 1 tbs olive oil, then spread 4 tbs peanut sauce.
  4. Top with 1/2 part each of chicken, red onion & spring onion. Sprinkle with 2 cups of mozzarella.
  5. Bake the pizza in a preheated oven to 400°F for 15-20 minutes.

So that is going to wrap this up for this special food chicken satay pizza recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!