Paneer sweet corn vegetable cutlets
Paneer sweet corn vegetable cutlets

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, paneer sweet corn vegetable cutlets. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Paneer cutlet recipe with step by step photos - easy to prepare crisp and tasty cutlets made with paneer and mix vegetables. You can use sweet corn instead of green peas. Mix veggies of your choice can be included.

Paneer sweet corn vegetable cutlets is one of the most well liked of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Paneer sweet corn vegetable cutlets is something which I have loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can have paneer sweet corn vegetable cutlets using 23 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Paneer sweet corn vegetable cutlets:
  1. Make ready boiled potato and mash
  2. Make ready paneer
  3. Prepare chopped cabbage
  4. Take onion and green onion mix chopped
  5. Get chopped carrots
  6. Prepare corn boiled
  7. Get green chilli
  8. Make ready garlic clove
  9. Take ginger
  10. Make ready chopped capsicum red and green
  11. Get oil
  12. Get corn flour
  13. Get bread crumbs
  14. Make ready salt
  15. Take red chilli powder
  16. Make ready black pepper powder
  17. Take aamchor (dry mango) powder
  18. Take lemon juice
  19. Get dry red chilli flakes
  20. Make ready cumin powder
  21. Take coriander powder
  22. Take dhaniya( Coriander ) leaves
  23. Prepare Oil for fry

Paneer or malai contains lot of calcium which kids can consume more to maintain healthy teeth and bones. A food blog about healthy homestyle vegetarian Indian recipes with step by step pictures and recipe videos. Cheesy corn and vegetable cutlets are a soft finger food which is sure to lure the most fussy child. More of veggies and limited quantity of cheese If you wish you can reduce the potatoes to half its quantity and add some roasted oats flour for binding.

Instructions to make Paneer sweet corn vegetable cutlets:
  1. Take a pan add oil add onion stir fry - take food 1_by 1_ veg for 1 minute and add onion and add grind garlic green chilli chopped mix well and cook 3-4 minutes
  2. After cool add all grind masala and lemon juice mix well and keep aside
  3. Take mash potato and add mash paneer and chopped coriander leaves mix well and add veg and corn mixture mix well and add flour and bread crumbs mix well
  4. And shep rolls - you can keep in freezer 10 to 15 days
  5. Take a pan add oil and fry rolls and ready to serve with sous and salad
  6. Enjoy with your family take care eat well see you again with next recipe bye

Sweet corn is also a source of energy and fiber. Corn Cutlet or corn kebab is a delicious Indian snack made by deep frying a spicy mixture of sweet corn and potatoes. Other vegetables like onions, bell peppers (capsicum), carrots, peas etc. can also be added to the cutlets to increase its nutritional value. A wide variety of sweet corn vegetable options are available to you, such as material, feature, and processing type. The Paneer Cutlets are crispy on the outside and have that beautiful golden brown colour.

So that’s going to wrap this up for this special food paneer sweet corn vegetable cutlets recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!