Bread uttapam
Bread uttapam

Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, bread uttapam. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Bread uttapam is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Bread uttapam is something which I have loved my entire life.

Uttapam is a popular South Indian dish. Traditionally uttapam is made with rice and lentil batter, which can be a long process. Bread Uttapam, on the other hand, is instant and easy to make.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook bread uttapam using 9 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Bread uttapam:
  1. Prepare Bread -
  2. Prepare Suji / semolina -
  3. Make ready All purpose flour / maida -
  4. Make ready Mix veg (chopped french beans, diced capsicum,diced carrot,diced, onion.chopped green chilli)
  5. Prepare chopped coriander leaves -
  6. Prepare Curd -
  7. Get Salt -
  8. Get Oil -
  9. Get Water - as required

Sometimes we crave for a snack but realise that alas, we have not prepared for it earlier! Bread Uttapam Recipe, How To Make Bread Uttapam Recipe. Uttapam or ooththappam or Uthappa is a classic South Indian food but is legendary all through India and throughout the world. Uttapam is another popular South Indian dish.

Steps to make Bread uttapam:
  1. Cut the edges of the bread.
  2. In a blender add bread slices and blend it.
  3. Take a bowl mix all the above ingredients except oil.
  4. Keep it for half an hour.
  5. Heat one tbsp oil in a non stick pan and spread the batter.
  6. Flip when done on one side.
  7. Serve hot.

Bread Uttapam, on the other hand, is instant and simple to make. Uttapam is a type of dosa, thicker than some others, cooked with vegetables in a. Uttapam is a thick, easy to prepare dosa-like breakfast dish popular in South India made by cooking ingredients in a batter. Unlike a dosa, it is a thick pancake, with toppings cooked right into the batter. Bread uttapam can also be called as Semolina toast.

So that is going to wrap this up for this exceptional food bread uttapam recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!