Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, ginger garlic bread without oven and with wheat flour. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Ginger garlic bread without oven and with wheat flour is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Ginger garlic bread without oven and with wheat flour is something which I’ve loved my whole life.
Giving usual garlic bread a healthy twist by using whole wheat flour instead of Maida (plain flour) in this recipe. Vegetable Lasagna using Bread without Oven No Oven Lasagna Recipe ~ The Terrace Kitchen.
To begin with this particular recipe, we must prepare a few components. You can have ginger garlic bread without oven and with wheat flour using 17 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Ginger garlic bread without oven and with wheat flour:
- Get wheat flour
- Make ready Salt
- Prepare baking powder
- Get sugar
- Get curd
- Get Water
- Prepare masala inside the dough-
- Prepare Butter
- Take grated cheese
- Get Chilli flakes
- Make ready green chilliies, chopped
- Get oregano
- Make ready Finely chopped coriander leaves
- Make ready grated ginger
- Make ready finely chopped garlic or grated
- Make ready Salt
- Prepare Sweet corn optional
Sharing today, one of my favorite Indian Bread, Garlic Butter Naan which is easy to cook, and don't. No-Oven Bread Rolls - I've been asked several times if my Bread Rolls recipe can be made without an Oven. Of course, the answer is yes. In a large bowl, combine the flour, salt and sugar, make a well at the center and add the yeast and the Egg and Butter mixture and mix together until a soft dough is.
Steps to make Ginger garlic bread without oven and with wheat flour:
- 1st make the dough by putting all ingredients in a pan with the help of curd.
- The cover it with a cloth and keep aside
- Then make the masala
- In a bowl add butter, chilli flakes, chopped green chilli, garlic, ginger, salt as per taste, oregano and coriander leaves. Mix all properly and make a paste.
- Now from the dough take a portion and make a round shape roti and apply the paste on it.
- Then in half portion add cheese and sweet corn and fold the other part. On the top apply some masala again.
- Then press it with finger or fork and make a section with the help of knife.
- Then heat a pan apply some butter or ghee and put the bread, cover it and cook for 2 minutes in low flame.
- After 2 minutes flip the bread and again cover it for 2 minutes
- Now our spicy, yummy, ginger garlic bread is ready serve hit with cheese dip. Enjoy
You will love this easy whole wheat garlic & herb beer bread recipe made "Italian" with lots of flavor and herbs – it's delicious! Made with white whole wheat flour (my favorite), it is a step healthier than the traditional all-purpose flour version. Then with the addition of lots of minced garlic and bunches of. I made this bread before but with white flour but since I'm on this health kick lately I thought I'd try it with whole wheat flour and what a surprise I had. The recipe is quite similar but different quantities and I used only whole wheat flour and it turned out beautiful and super yummy.
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