Hey everyone, it’s Drew, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, bread pakoda. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Bread Pakoda is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They are fine and they look fantastic. Bread Pakoda is something that I’ve loved my whole life.
To begin with this recipe, we must first prepare a few components. You can cook bread pakoda using 16 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Bread Pakoda:
- Get besan
- Get corn flour
- Prepare chilli powder
- Get turmeric powder
- Make ready coriander powder
- Get baking powder
- Prepare mint powder (optional)
- Take chopped chilli
- Prepare chopped onion
- Prepare Few coriander
- Get Salt
- Prepare cumin powder
- Make ready oil
- Prepare Water to mix the ingredients
- Prepare Bread slices
- Make ready Lime juice or amchur powder
Instructions to make Bread Pakoda:
- Chop the bread pieces into any shape.
- Take a mixing bowl and add all the ingredients except water and oil.
- Mix well and add water & oil.
- Keep a kadhai and add oil in it, allow oil to boil.
- Now dip bread pieces into the mixed batter and fry in oil till they turns golden brown colour.
So that’s going to wrap this up for this special food bread pakoda recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
