Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, cheese bread sticks. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Cheese Bread Sticks is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. Cheese Bread Sticks is something which I have loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can have cheese bread sticks using 15 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Cheese Bread Sticks:
- Prepare & ⅓ cup (all-purpose flour)
- Prepare (yoghurt )
- Prepare (oil)
- Get (sugar)
- Prepare (yeast)
- Prepare (water)
- Get large (Egg)
- Get (salt)
- Make ready (Butter)
- Make ready (cream cheese)
- Get (fresh cilantro/Coriander)
- Take (Mozzarella cheese)
- Prepare (mix herbs)
- Take (black olives)
- Make ready Few Tomato
Steps to make Cheese Bread Sticks:
- Water and instant dry yeast mixed together and keep aside for 5 minutes. It's frothy from surface the add an egg, flour, salt, sugar, oil and yoghurt. Knead for 5 minutes and make a soft dough.
- Grease bowl with littl oil and put dough in it. Cover the bowl and keep it in warm place.
- Roll the dough after rising an oval shape and mark with fork. Mix up the cream cheese and butter with cilantro/coriander.
- Spread this butter mix on the oval dough, set the tomato slices and black olives with cheese and sprinkle mix herbs.
- Bake at 180° degrees (350 F) for 25 minutes or till lightly golden from top. Here is the show stopper Cheese bread sticks are ready. Cut into sticks shape and serve.
So that’s going to wrap it up with this special food cheese bread sticks recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!