Hello everybody, it is Brad, welcome to our recipe page. Today, I will show you a way to prepare a special dish, bread pakora. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Bread Pakora is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Bread Pakora is something that I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can have bread pakora using 14 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Bread Pakora:
- Take boiled potatoes
- Take chopped green chilli
- Make ready cilantro
- Get red chilli powder
- Make ready amchoor(dry mango) powder
- Prepare salt
- Get besan/gram flour(for ghol)
- Make ready red chilli powder
- Make ready baking soda
- Prepare garam masala powder
- Make ready Water to mix
- Prepare Oil for frying
- Get hing/asafoetida
- Take bread slices
Steps to make Bread Pakora:
- Mash the potatoes add salt chilli powder,amchoor powder, coriander and green chopped green chillies.
- For making besan batter add salt and other ingredients of Ghol and keep it aside
- For assembling bread pakoras slice the bread pieces into rectangular slices apply mashed potato mixture evenly on the slice and cover this slice with another slice
- Dip into the besan batter to coat the bread. Deep fry these bread pakoras in hot oil on medium flame till crisp and golden brown
So that’s going to wrap it up with this special food bread pakora recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
