Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, matcha pudding. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Matcha Pudding is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. They are fine and they look wonderful. Matcha Pudding is something which I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can cook matcha pudding using 16 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Matcha Pudding:
- Make ready Matcha Pudding Ingredients
- Prepare plain Agar Agar powder (1 sachet)
- Get egg
- Prepare butter
- Get sugar
- Take salt
- Get Water
- Get Fresh milk
- Make ready corn starch
- Prepare Matcha powder
- Make ready Vla ingredients:
- Make ready Fresh milk
- Prepare sugar
- Prepare corn starch
- Make ready egg yolk
- Get Rum (to taste)
Steps to make Matcha Pudding:
- For the Matcha Pudding: Wishk the egg then add all the pudding ingredients. Boil it with medium heat (don't stop stirring). Pour into the pudding mold. Then chill it in the fridge.
- For the Vla: Wishk the egg yolk first then add all the Vla ingredients except the Rum (add it at the end off the process). Boil it with medium heat (don't stop stirring). Turn off the stove for 1 minutes then add the Rum (to taste).
- Pour the Vla on the Matcha Pudding, then ready to serve 🥰🥰🥰😘😘😘👌
So that’s going to wrap this up with this exceptional food matcha pudding recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
