Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, milky shortbread. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Milky Shortbread is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They are fine and they look fantastic. Milky Shortbread is something which I have loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can have milky shortbread using 5 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Milky Shortbread:
- Take milk
- Take butter
- Get cornstarch
- Make ready flour
- Make ready icing sugar
Instructions to make Milky Shortbread:
- In a mixing bowl. Add butter and icing sugar and mix until fluffy. Sift both cornstarch and flour together and add. Add milk and mix. put on a work surface and gently knead for a few minutes. - Roll out, using rolling pin. Cut long, and use a skewer to make holes. Chill for to 20 mins. - Bake for 12 to 15 mins at 200 degree. Allow to cool.
- In a mixing bowl. Add butter and icing sugar and mix until fluffy. Sift both co, rnstarch and flour together and add. Add milk and mix. put on a work surface and gently knead for a few minutes. - Roll out, using rolling pin. Cut long, and use a skewer to make holes. Chill for to 20 mins. - Bake for 12 to 15 mins at 200 degree. Allow to cool.
So that is going to wrap it up for this special food milky shortbread recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
