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Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, my beef & stuffing meatballs in beef gravy 🤗. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

My Beef & Stuffing Meatballs in Beef Gravy 🤗 is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. My Beef & Stuffing Meatballs in Beef Gravy 🤗 is something which I’ve loved my entire life. They’re fine and they look fantastic.

You just saved my life, you really are my beef. My beef just let me borrow his car, no questions asked. My Beef With Iggy Azalea Explained. - btw the audio I used in the beginning Nicki wasn't actually talking about Iggy.

To begin with this recipe, we must prepare a few components. You can have my beef & stuffing meatballs in beef gravy 🤗 using 16 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make My Beef & Stuffing Meatballs in Beef Gravy 🤗:

1. Prepare Beef mince
2. Take Small onion diced
3. Take Stuffing mix
4. Get boiling water
5. Get Cracked Black Peppercorns
6. Get salt
7. Get dept Veg oil for deep frying
8. Make ready Flour
9. Make ready Egg white
10. Take Gravy………………
11. Take Dried Beef Cubes
12. Make ready boiling water
13. Prepare Black pepper
14. Take onion salt
15. Take Cayenne pepper
16. Take Corn starch / Flour

What is her beef with me? The beef between the two rappers escalated with the latest. Beef Enchiladas with an extra tasty, saucy filling, smothered with a homemade Enchilada Sauce. Generously stuffed with a beef and black bean filling, this is comfort food at its best!

Steps to make My Beef & Stuffing Meatballs in Beef Gravy 🤗:

1. Add the stuffing mix to a large bowl. Add the boiling water and mix the stuffing mix will absorbe that amount water. Then add the onion mix in until its all mixed evenly.
2. Next add the Beef mince and mix in well. Add Pepper and egg white mix in it will become sticky so add the flour little by little until its not too sticky.
3. Add a little flour on a worktop so you can squeeze and roll the beef balls in the flour to make a ball that wont stick to your hand but a little moist. Repeat with each one.i used a heaped tbls of the amount to make the meatballs the same size. It made 9.
4. Heat up the veg oil and when iys very hot add the meatball to a slotted metal spoon and slowly add to the oil once it bubbles then let go and drop in gently. Hold for a secound on the spoon so as the ball gets fried and then wont stick to the bottom. Let them fry for 2 minutes. Add half then repeat with the other half of meatballs.
5. Add the meatballs on kitchen roll and leave there for a little to cool. Then add to the fridge for 2 or more hours to keep the meatballs solid and not breaking up.
6. When your ready to have them. Add the boiling water to a medium sized saucepan then crumble the beef stock cubes in and stir. Add Black pepper and a pinch of cayenne pepper and stir simmering for 2 minutes.
7. Next add the cornflour in a tiny bit of cold water stir and add to the gravy use a little more cornflour until you get the thickness you want your gravy to be.
8. Add the meat balls and simmer stirring gently occasionally for 5 minutes.
9. Serve with Mashed potatoes and some veg. Strain the meatballs a lityle adding them to the plate so you have enough gravy to pour over the mash and veg.

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So that is going to wrap this up for this special food my beef & stuffing meatballs in beef gravy 🤗 recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!