Fried Chicken with Sweet Butter Sauce (Ayam Goreng Mentega)
Fried Chicken with Sweet Butter Sauce (Ayam Goreng Mentega)

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, we’re going to make a special dish, fried chicken with sweet butter sauce (ayam goreng mentega). One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Crispy fried chicken pieces, coated with sweet sticky buttery sauce that is finger licking good, you just know you are in for a good time with this dish. There are two parts to this lovely dish, ayam goreng (fried chicken), and saus mentega (buttery sweet soy sauce). And we will go through what.

Fried Chicken with Sweet Butter Sauce (Ayam Goreng Mentega) is one of the most favored of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It is appreciated by millions every day. Fried Chicken with Sweet Butter Sauce (Ayam Goreng Mentega) is something that I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can have fried chicken with sweet butter sauce (ayam goreng mentega) using 16 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Fried Chicken with Sweet Butter Sauce (Ayam Goreng Mentega):
  1. Get chicken thigh, boneless
  2. Make ready Marinade
  3. Take lime juice
  4. Prepare garlic cloves, bruised & cut into fine pieces
  5. Make ready Coating
  6. Get all-purpose plain flour
  7. Take fry powder
  8. Prepare tapioca starch
  9. Take Salt, pepper, mushroom stocks
  10. Take Sauce
  11. Take garlic cloves, bruised & cut finely
  12. Prepare brown onion, cut coarsely
  13. Take sweet soy sauce
  14. Prepare Worcestershire sauce
  15. Get butter
  16. Prepare Salt, pepper, mushroom stocks

Heat up oil, and fry chicken until it is golden, then set aside to drain. Ayam goreng is an Indonesian and Malaysian dish consisting of chicken deep fried in oil. Ayam goreng literally means "fried chicken" in Malay (including both Indonesian and Malaysian standards) and also in many Indonesian regional languages (e.g. Beside ayam goreng kuning (Indonesian yelllow fried chicken), ayam goreng kremes is another Indonesian Fried Chicken that I grew up with.

Steps to make Fried Chicken with Sweet Butter Sauce (Ayam Goreng Mentega):
  1. Marinade diced chicken in lime and garlic for 15 mins.
  2. Mix all the ingredients for coating. Add chicken and coat evenly.
  3. Deep fry chicken until golden brown. Set aside.
  4. Stir fry onion, garlic and butter until fragrant. Add sweet soy sauce, Worcestershire sauce, salt, pepper and mushroom stocks. Stir until combined.
  5. Add fried chicken into the sauce and stir until chicken is evenly coated with the sauce. Cook until sauce is slightly thickened. Done! ๐Ÿ˜Š

The key of flavourful fried chicken is boiling chicken with ground spices in advance before frying. The boiling process is done once chicken is completely. Ayam Goreng Mentega (Chicken in Sweet Butter Sauce): Ayam Goreng Padang (Padang Fried Chicken): Ayam Kalio (Saucy Chicken Rendang): Ayam Kemangi Cabai Hijau (Green Chili Basil Chicken) Flavorful fried chicken is accompanied with a savory sweet chili sauce and served with white rice steamed in chicken stock and aromatics, with a side of Over medium high heat, saute chicken rice aromatics in butter: garlic, ginger, lemongrass, star anise, cardamom and cinnamon stick until fragrant. Literally translated from Malay, ayam goreng berempah means 'spiced fried chicken'. Infused with a mix of herbs and spices, this fried chicken I managed to achieve crispy fried chicken with only one cycle of frying.

So that’s going to wrap it up for this special food fried chicken with sweet butter sauce (ayam goreng mentega) recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!