Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, vickys flatbread, gluten, dairy, egg & soy-free. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Vickys Flatbread, Gluten, Dairy, Egg & Soy-Free is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. They are fine and they look fantastic. Vickys Flatbread, Gluten, Dairy, Egg & Soy-Free is something that I have loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can have vickys flatbread, gluten, dairy, egg & soy-free using 5 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Vickys Flatbread, Gluten, Dairy, Egg & Soy-Free:
- Take Vickys GF Flour Mix 3 for bread
- Take onion or garlic powder
- Make ready warm water
- Get olive oil
- Prepare salt
Instructions to make Vickys Flatbread, Gluten, Dairy, Egg & Soy-Free:
- Preheat your grill to high and oil a baking tray with the olive oil
- Add the warm water to the flour & garlic powder until you have a batter the consistency of creamed sugar & butter, you may need a little more
- Spoon the mixture onto the greased tray and smooth down with greased hands to form a thin rectangle
- Sprinkle the top with salt and put under the grill. When it starts to bubble and char carefully turn it over
- At this point before putting back under the grill you can sprinkle with black onion seeds, fennel, cumin seeds or whatever you prefer
- Grill until lightly charred then cut into 4 pieces or smaller
- Serve immediately. Great for soups and dips
- You can add any other herbs or spices to the batter and this makes a fast thin pizza base too
So that’s going to wrap this up with this exceptional food vickys flatbread, gluten, dairy, egg & soy-free recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!