Tiger Bread
Tiger Bread

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, tiger bread. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Tiger Bread is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Tiger Bread is something that I’ve loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook tiger bread using 12 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Tiger Bread:
  1. Take bread
  2. Get strong white flour
  3. Make ready water
  4. Make ready fast action dried yeast
  5. Make ready salt
  6. Make ready olive oil
  7. Make ready tiger paste
  8. Prepare rice flour
  9. Make ready active dry yeast
  10. Make ready water
  11. Take sugar
  12. Make ready sesame oil
Instructions to make Tiger Bread:
  1. Mix together the ingredients for the tiger paste, cover and set aside. This will keep in the fridge for several days and is enough for 2 loaves this size
  2. Mix together the dough ingredients, keeping the salt and yeast separate until the water is added
  3. Bring together into a dough and knead well on a lightly oiled surface until very smooth and elastic
  4. Leave to prove, covered in an oiled bowl until doubled in size- around 45 mins to an hour
  5. Knock the dough back, shape into the desired shape and place on a floured baking tray (or pizza tray)
  6. Turn on the oven and set to 220C
  7. Brush the tiger paste over the dough in a thick, smooth layer
  8. Cover the dough and leave to double in size (or more) again. 30-60 mins depending on room temperature
  9. Bake for 10 mins at 220 then turn down to 200 and bake for a further 10-20. It should be cooked after 10 so after that it is a matter of colouring. After about 15 mins it should look like the picture
  10. Remove from oven, place on a rack to cool for at least 30 mins before cutting.

So that is going to wrap it up with this special food tiger bread recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!