Hello everybody, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, white sourdough. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
White Sourdough is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. White Sourdough is something that I have loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we must prepare a few components. You can have white sourdough using 4 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make White Sourdough:
- Take very strong white flour
- Get white sourdough starter (100% hydration)
- Take salt
- Take water
Steps to make White Sourdough:
- Mix ingredients together adding water last and keeping salt away from starter until water added
- Bring together into a dough and knead well for 10-15 mins until smooth
- Leave dough, covered at room temperature for 4-6 hours.
- Shape - using as little flour as possible- use oil if needed and a scraper
- Leave to prove, covered, in a proving basket for another 3-4 hours
- Sprinkle base with flour and turn out onto a baking surface - eg stone or pizza tray - heavily dusted with flour or semolina
- Bake at 210C for 25 mins and 200 for a further 15
- Turn oven off and leave bread on for a further 10 mins
So that is going to wrap it up with this exceptional food white sourdough recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
