Stuffed Braided Bread
Stuffed Braided Bread

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, stuffed braided bread. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Stuffed Braided Bread is one of the most favored of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Stuffed Braided Bread is something which I’ve loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can cook stuffed braided bread using 19 ingredients and 17 steps. Here is how you cook it.

The ingredients needed to make Stuffed Braided Bread:
  1. Make ready cups Maida (all purpose flour)
  2. Make ready cup Wheat flour
  3. Get grams Active dry yeast
  4. Get + ½ tsp Oil
  5. Take to taste Salt
  6. Get cup Milk + some extra for brushing
  7. Get For stuffing-
  8. Get teaspoon jeera / cumin seeds
  9. Get teaspoons Oil
  10. Make ready Potatoes big boiled and chopped
  11. Take cup Fresh peas
  12. Prepare to taste Salt
  13. Prepare pinch Turmeric powder
  14. Get pinch Garam masala
  15. Take teaspoon Red chilli powder
  16. Get teaspoon Dhaniya powder
  17. Make ready teaspoon Amchoor powder
  18. Prepare tsp Chat masala
  19. Make ready tsp Sesame seeds
Instructions to make Stuffed Braided Bread:
  1. Heat oil in a white Pan and add jeera.
  2. Add potatoes and peace to the pan. Mix it well and cook well till the peas become soft. You may also take parboiled peas..
  3. Add all the spices in the potato makes now mix it well and cook well until the raw smell of masala goes off.
  4. Stuffing is ready now keep it a side to let it cool.
  5. Now it's turn to prepare the bread.
  6. In a bowl mix yeast and half cup of warm milk ok leave it for 5 to 7 minutes.
  7. In another bowl add maida, atta and salt. mix it well
  8. Add 2 tbsp oil and mix it well again
  9. Add list and milk mixture little by little and make a soft dough
  10. Knead it for 10-15 minutes on kitchen platform
  11. Grease a bowl with oil and coat the dough with oil. Place the dough in the bowl and cover it with cling wrap
  12. After 1 hour I knead the dough again 5 minutes
  13. Now make small balls of the dough and roll it like a roti in oval shape.
  14. Put stuffing in between vertically. Cut the strips at the outer side of the roti now rapid one by one you will get your desired shape. Keep it aside for 30 minutes to prove. Now brush it with milk and sprinkle sesame seeds on it
  15. Now preheat your oven at 190°c.
  16. Grease and dust a baking tray. Put the prepare bread in the baking tray and bake 190°c for 10 to 15 minutes (temperature may vary as per your oven) until the outer off the grid become golden.
  17. You are stuffed bread bread is ready to eat. Enjoy it.

So that is going to wrap this up with this exceptional food stuffed braided bread recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!