Easy and fast raisin bread
Easy and fast raisin bread

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, easy and fast raisin bread. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Cinnamon Raisin Bread with Tunnels of Cinnamon & Brown Sugar. Looking for an Easy Homemade Cinnamon Raisin Bread Recipe? After you try a slice of this cinnamon raisin bread , you'll never want to buy store bought again!

Easy and fast raisin bread is one of the most well liked of current trending foods on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Easy and fast raisin bread is something which I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have easy and fast raisin bread using 12 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Easy and fast raisin bread:
  1. Take golden raisins
  2. Get water
  3. Prepare corn oil
  4. Get cold water
  5. Make ready sugar
  6. Get all purpose flour
  7. Prepare cinnamon
  8. Make ready cloves
  9. Prepare nutmeg
  10. Prepare baking soda
  11. Make ready salt
  12. Take coarsely cut walnuts (optionally)

Whichever way you like it, homemade raisin bread is a top-notch breakfast choice. Add some fresh-squeezed orange juice and a hot cup of your favorite coffee. This is the best Cinnamon Raisin Bread I've ever had! It really has a great consistency and smells WONDERFUL while baking.

Instructions to make Easy and fast raisin bread:
  1. Boil the raisins in the 2 cups of water for 15'.
  2. Remove from heat and add the cold water and the corn oil.
  3. Mix all the solid ingredients well.
  4. Add the mixture with the raisins.
  5. Brush a bakig tray 35x25 cm with butter and coat it with flour. Pour in the mixture.
  6. Bake at 175°C (in a preheated oven) for about an hour. Pierce with a toothpick to see if it is ready, it should come out dry when it is done.

Now she asks for it constantly and since it is so fun to make, I oblige her. The most delicious homemade cinnamon raisin bread! Perfectly baked in a dutch oven and has the most perfect taste and texture. It's EASY, so so tasty, and freezer-friendly. This Homemade Cinnamon Raisin Bread is wonderful as toast in the morning and is adaptable to suit I recommend freezing any unused bread.

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